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Do a closing count at the end of the day

3 min
You willCompare what is on the shelf with what the system says, and record the difference.
You needInventory in your plan and the permission to add stock.

Steps

  1. 1 Open Closing countGo to Inventory, Closing count. Every ingredient and ready-stock item shows what the system says is in stock.
  2. 2 Type what you countedFill the Counted box for the items you counted. Leave the others empty and they are not touched.
  3. 3 Give a reason for shortagesFor an item that is short, pick the reason. The wastage and loss found shows at the bottom.
  4. 4 SavePress Save closing count. Shortages are saved as wastage with their cost and the stock is set to what you counted. Extra stock is added back.

Common problems

Does the count change my stock?

Yes. After saving, the stock of each counted item equals what you typed.

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