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For hotel restaurants

A restaurant system for your hotel

Run the restaurant, reservations and several kitchens with proper staff roles, attendance and reports.

Reservations

Table bookings for guests.

Several kitchens

Each with its own KOTs.

Staff and HRM

Roles, attendance, leave and payroll.

More than one outlet

Manage branches from one account.

A day with AppZet

BREAKFAST Early service

Bill breakfast by table.

LUNCH Walk-ins and bookings

Reserved tables ready in time.

DINNER Full house

KOTs to each kitchen without mix-ups.

NIGHT Reports

Sales, tax and staff attendance.

Run your restaurant with less running around