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Tables & reservations

Know which table is waiting, and for what

Set up your floor as areas and tables, take dine-in orders by table and waiter, and keep bookings for later in the day.

  • Areas like AC hall, garden or rooftop
  • Dine-in orders by table and waiter
  • Reservations with table and customer
  • Booked tables in one list
Tables & reservations
Areas and tablesGroup tables by area and give each one a name or number.
ReservationsBook a table for a customer and see all bookings in one place.
Waiter on every orderEach dine-in order carries the waiter, so you know who served which table.
QR on the tableWith online ordering, guests can scan a table QR code to see your menu.
Areas and tables

Group tables by area and give each one a name or number.

Reservations

Book a table for a customer and see all bookings in one place.

Waiter on every order

Each dine-in order carries the waiter, so you know who served which table.

QR on the table

With online ordering, guests can scan a table QR code to see your menu.

The basics

Why table management matters

On a busy evening the counter needs to know which tables are eating, which are waiting for food and which are free. Guessing leads to long waits and forgotten tables.

AppZet ties every dine-in order to a table and a waiter, so the whole team sees the same picture.

How it works

  1. 1 Add areas

    For example Ground floor, AC hall, Garden.

  2. 2 Add tables

    Add tables to each area.

  3. 3 Take dine-in orders

    Pick the table and waiter on the Sell screen.

  4. 4 Book ahead

    Use Reservation for guests coming later.

Common questions

Can waiters take orders at the table?

Yes. Waiters can use the Android app on their own phones to take orders by table.

Can I move a customer to another table?

Edit the order and pick the new table.

See tables & reservations on your own menu

Book a free 30-minute demo with our team.