Numbers that matter
What is table turnover rate?
Why it matters
Every extra turn at a busy dinner is extra sales from the same space and staff.
How to improve it
Take orders quickly, get KOTs to the kitchen without delay, bring the bill when guests ask, and clear and reset tables fast.
Do not rush guests
Faster service is good; pushing guests out is not. Aim to remove waiting, not comfort.
How AppZet Billing handles it
- Every dine-in order is saved with its table and time, so you can count how often each table was used.
- KOTs reach the kitchen as soon as the order is saved.
Frequently asked questions
What is a good table turnover?
It depends on your format. A quick café turns tables more often than a fine-dining restaurant.